My spring wardrobe essentials

Even though it was bitterly cold this morning the sunshine certainly made it feel like spring is on its way!

I started my day with 5 minutes of yoga / meditation. I’ve been doing this for the last few days and it has been amazing. I just sit in child’s pose and go over the day ahead and try and focus my mind a bit. Then I do a few yoga poses, whatever feels right each morning. This morning I went into down dog, then low lunge, warrior 2, bound side angle pose, chaturanga, up ward facing dog and back into down dog to repeat on the other side. I finished off in child’s pose again and just said a few affirmations. Honestly it makes me feel so much better taking that 5 minutes to start my day.

Breakfast was some quinoa porridge (1/2 cup of quinoa flakes, 1 tsp chia seeds, 1 tbsp of oat bran, 1/2 cup of vanilla rice milk, 1 cup of water and brown rice syrup) with 1 chopped apple, fresh blueberries, pecans and maple syrup:

I also enjoyed a maple walnut coffee, so good!

I’m trying to drink more miso soup so I started lunch with a mug of barley miso then had my salad which contained lettuce, spinach, carrot, sugar snap peas, beets, alfalfa sprouts and a sliced wild garlic tofu fillet:

I also had an orange and more blueberries:

Mid afternoon I snacked on a couple of delicious cookie dough balls:

I then hit the gym and did 30 minutes of HIITs on the cross trainer and step machine followed by my abs and core – almost unbelievably I managed a 2 MINUTE PLANK HOLD! I was buzzing, I’ve met my goal of holding a 2 minute plank already! I then did my 30 minute spin class :-)

Dinner was 2 big mushrooms stuffed with some veggie loaf and baked in the oven. I also had some parsnip chips and steamed greens with braggs, mixed seeds and herbamare seasoning:

Dessert was 2 chopped apples and 3 strawberries topped with a Total strawberry spilt pot yoghurt and some grape nuts:

This was lush! I was worried the strawberry sauce would have been too sweet but it was perfect, especially with the fresh fruit.

Spring wardrobe review

Now that the weather should hopefully start to warm up I’ve been thinking about my wardrobe and what existing clothing and accessories I’ll be trying to get some wear out of as well as what wardrobe updates I’ll be on the look out for. As I’m on a budget I need to make the best use of what I have!

At the moment I’m living in leggings, boots, longer length tops, dresses and cardigans. I’m looking forward to breaking out of my style rut with a couple of new looks. Things that I love that I already own include my neutral colour blazer, my breton stripe tee (I adore breton stripe!), grey converse and my denim shirt dress. Matched up with a few new pieces and I should be set for spring!

 Loafers: Dorothy Perkins £32, Wide leg trousers: Topshop £42, Pointed pumps: ASOS £25, Red ballet t bars: urban outfitters £28, Floral skirt: New Look £21.99, Swallow bird earrings: Republic £4.99

I love wide leg pants as a change to all the skinny jeans and slim leg trousers I’ve been wearing. I also love the floral print skirt for wearing with the striped tee or plain vest tops, tights and cardigans until it gets warmer. I’m desperate for some new shoes and the pointed flats and red shoes have straps across the foot which is great as normal pumps just end up falling off my feet! I quite fancy a pair of cheap loafers too and I’m always looking out for animal themed jewellery like these swallow earrings!

What will you be wearing this spring?

Still buzzing from my 2 minute plank hold :-) Catch you later!

Tagged as: cookie dough balls, Total Greek yoghurt review, Veggie Loaf